Srivenugopal Iyer. R, Kuntupalli Sandhya Rani and Dr. Pragnesh Patani (2024) “‘A COMPREHENSIVE REVIEW ON THE ACIDITY SUPPRESSING EFFECT BY USING PEPPERMINT LEAVES AND ALMOND FRUIT’”, Journal of Population Therapeutics and Clinical Pharmacology, 31(11), pp. 953–964. doi:10.53555/sk7txp12.