MAHROONA AFZAL; WARDA MUSTAFA; ALINA RAFIQUE; ALEENA JAVED; FATIMA TARIQ. EVALUATION OF SALMONELLA CONTAMINATION IN RAW GOAT MEAT, ISOLATION, IDENTIFICATION, ANTIMICROBIAL RESISTANCE, AND PUBLIC HEALTH EDUCATION. Journal of Population Therapeutics and Clinical Pharmacology, [S. l.], v. 31, n. 5, p. 1714–1725, 2024. DOI: 10.53555/jptcp.v31i5.6367. Disponível em: https://mail.jptcp.com/index.php/jptcp/article/view/6367. Acesso em: 20 dec. 2024.