FIZA TALAT, VANEEZA ARSHAD MUGHAL, NOOR-UL-AIN, TEHSEEN ALI JILANI, SADAF JAVARIA, MUHAMMAD ASHRAF, ALIA MUSHTAQ, MUHAMMAD ISHTIAQ. Chemical Characterization of Bioactive Compounds in Food Plants and Their Pharmaceutical Effects . Journal of Population Therapeutics and Clinical Pharmacology, [S. l.], v. 31, n. 3, p. 350–367, 2024. Disponível em: https://mail.jptcp.com/index.php/jptcp/article/view/6846. Acesso em: 18 nov. 2024.