Pathogenic bacteria isolated from children and diabetic human tongue according to some characteristics

Main Article Content

Heba Mohammed Mousa
Munaff Jawdat Abd Al-Abbas

Keywords

Tongue-microbiota, 16S rRNA, Diabetic patients, Streptococcus salivarius, Listerine, Sea gene

Abstract

Tongue microbiota is an important part of oral microbiome affecting on oral and body health. Sixty samples were collected from tongue of different people including 13.1% from children with milk feeding, 11.3% from children with normal feeding, 11.3% and 6.5% from first class - diabetes before and after Listerine respectively, 12.5 % and 9.5 % from first class – healthy before and after Listerine respectively, 10.1 % and 8.3 % from second class – diabetes before and after Listerine respectively, 10.1 % and 6.5 % from second class – healthy before and after Listerine respectively. 16S rRNA sequencing of 167 isolates showed 28 different bacterial species and Streptococcus salivarius (43 %) had the higher frequency followed by Staphylococcus aureus and Klebsiella pneumoniae (6 % for both). Nevertheless, Klebsiella pneumoniae (18.1%) was the predominant species in children with milk feeding while Streptococcus salivarius (42.1%) was the predominant species in children with normal feeding with the appearance of some bacterial species only in one of the two categories but not in the other. There are no significant difference between bacterial frequency in diabetic patients and healthy subject. However, several bacterial species were appeared only in diabetic patients. Thirty- two new type strains were isolated from tongue and 4 bacterial species were isolated for the first time from tongue. Listerine was significantly reduced the bacteria isolated from tongue by In vivo and In vitro. Moreover, Listerine mutagenic effect was recorded in 10 bacterial isolates. Sea gene was detected in 64 ( 51.2 %) bacterial isolates from tongue.

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